Our principle entertainment in Colonia came in the form of a couple of characters we met. The first was an American man called Robert, who judging by his appearance must have been travelling for some time: his dress sense seemed a little warped – lurid green wife-beater teamed with green shorts and a brightly coloured Peruvian-striped flat cap. He was also an environmental zealot, and proudly told us about the changes he'd made in his own lifestyle to minimise his carbon footprint – selling his car to use public transport and, more disturbingly, foregoing toilet paper for the old-fashioned “Indian method,” as he described it. That's hand and water, for you and me. Yuck. We resisted the urge to tell him that we were owners of an enormous carbon footprint, for fear of the consequences.....
Showing posts with label uruguay. Show all posts
Showing posts with label uruguay. Show all posts
Waiting for the boat in Colonia
Saturday, December 4, 2010
by Sarah
Our principle entertainment in Colonia came in the form of a couple of characters we met. The first was an American man called Robert, who judging by his appearance must have been travelling for some time: his dress sense seemed a little warped – lurid green wife-beater teamed with green shorts and a brightly coloured Peruvian-striped flat cap. He was also an environmental zealot, and proudly told us about the changes he'd made in his own lifestyle to minimise his carbon footprint – selling his car to use public transport and, more disturbingly, foregoing toilet paper for the old-fashioned “Indian method,” as he described it. That's hand and water, for you and me. Yuck. We resisted the urge to tell him that we were owners of an enormous carbon footprint, for fear of the consequences.....
Eastern Beaches
Wednesday, December 1, 2010
by Sarah
Our first stop was La Paloma, a little beach town about 4 hours from Montevideo. We did little but lie on the beach, nap and read during our 2 days there, although the timing of our visit was notable in that it coincided with the 'Day of the Gnocchi.' This occurs on the 29th of each month, the day before payday, when people were usually so poor that they couldn't afford to eat anything other than these cheap potato dumplings. Today, often gnocchi is only available on menus on this day, so we had to sample some. Coupled with bolognaise sauce and a 1 litre bottle of Pilsen, one of the local beers, it was absolutely delicious.
From La Paloma we headed west to Punta del Este, the “party capital” of Uruguay, where the beautiful people come to dance at the nightclubs and gamble in the casinos. Or at least, they do in high season, which, we discovered, only really lasts between Christmas and Carneval in February. James had a vague desire for us to go out but his plans were foiled: most of the clubs only open on weekends in low season (and we were there mid-week). Just as well really, considering a) our regular bedtime of 11pm is a good 3 hours before the clubs even open and b) after 9 months on the road, I am not sure even our smartest remaining clothes would pass muster with any self-respecting bouncer.
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Montevideo: little city living
Sunday, November 28, 2010
by Sarah
The city itself was a lot more relaxed – like so many South American cities we've visited, it had a faded grandeur and a bohemian feel, the legacy of a fantastic 19th century and a pretty dour 20th. A lot like Santiago, in fact. Our hostel was described as a “hostel and art space” which had us a little worried after our experiences in the hippie commune in Tilcara, but it was actually fine, run by a friendly couple and with lots of young people hanging around. “Art hostel” seemed more to refer to the murals on the walls, and a relaxed attitude to smoking weed – some of the guys started at 10.30 in the morning. We were just happy there was no music therapy on offer.....
Montevideo is also known for medio y medio, a drink made from a combination of white and sparkling wine. We couldn't let the opportunity to try it pass us by, and so we indulged in another 'Quality Lunch' in the Mercado de la Puerto, the city's 'must-see' spot. A former market, the giant conservatory style building now contains a series of parrillas (grill restaurants) whose patrons vie for your business as you wander through. It sounds like it should be horrible, but it's actually a fascinating place. We picked a spot in the open air so we could enjoy the novelty of sunshine, and settled down to a delicious lunch of fresh fish (or sea trilogy, as the menu described it) and a plate of that rare commodity in these parts, actual fresh vegetables. Plus of course, a bottle of the medio y medio. Bliss.
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